I loved reading these paragraphs and everyone one made me want to stop what I was doing and get in the kitchen.įor some reason I think fish gets a bum rap for being difficult to buy and cook. She begins each recipe with a wonderful description of the ingredients, why it is one of her favorites and special cooking tips. In addition to listing her 15 Habits of Highly Effective Cooks (which I thought was super helpful and spot-on), she compiled her favorite recipes from salads and soups to pastas, fish, poultry, snacks and sweets. She wants everyone to feel comfortable in the kitchen, so she compiled her most beloved recipes in order to pass along her insight and overall love of cooking. Her approach is very conversational and always approachable. Molly has written many cookbooks including All About Roasting and All About Braising.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |